Fresh Winter Salad Recipe (Print Version)
# Ingredients:
→ Salad Greens
01 -
10 ounces spring mix salad greens
02 -
2 cups baby spinach
→ Fruits and Nuts
03 -
2 small apples, thinly sliced
04 -
2 baby mandarin oranges, peeled
05 -
1 large pomegranate, seeded
06 -
1/3 cup walnuts, chopped
→ Cheese
07 -
1/3 cup feta cheese, crumbled
→ Dressing
08 -
2 tablespoons olive oil
09 -
2 tablespoons balsamic vinegar or lemon juice
10 -
1 teaspoon dijon mustard (optional)
11 -
¼ teaspoon salt
12 -
¼ teaspoon ground black pepper
# Instructions:
01 -
In a large serving bowl, arrange salad mix, baby spinach, apple slices, mandarin slices, pomegranate seeds, walnuts, and feta cheese.
02 -
In a small mixing bowl, whisk together olive oil, balsamic vinegar, dijon mustard, salt, and pepper until smooth and well combined.
03 -
Pour the dressing over the salad and toss gently to combine. Serve immediately.
# Notes:
01 -
Best stored undressed in an airtight container
02 -
Keeps in refrigerator for 2-3 days
03 -
Store extra dressing separately in a mason jar