Air Fryer Tortilla Recipe (Print Version)
# Ingredients:
→ Main Ingredients
01 -
2 regular flour tortillas
02 -
1 tablespoon soft butter
03 -
½ cup shredded mozzarella
→ Seasonings
04 -
Sprinkle of garlic powder
05 -
Pinch of Italian herbs
06 -
Fresh chopped parsley if you want some color
# Instructions:
01 -
Put your tortillas on the counter. Grab your butter and spread it all over each tortilla really well. Don't forget the edges, you want that buttery goodness everywhere.
02 -
Sprinkle your shredded mozzarella, garlic powder and Italian herbs over the buttered tortillas. Stack one tortilla on top of the other.
03 -
Get your air fryer nice and hot at 375°F.
04 -
Pop the stacked tortillas in your air fryer basket and cook them for about 4 to 6 minutes. Watch them closely since air fryers can cook differently. You want them golden and super crispy.
05 -
When they're perfectly crispy and golden brown, take them out carefully. Top with some fresh parsley if you want to make them look fancy. Eat them right away while they're hot and crunchy.
# Notes:
01 -
Eat these right away for the best crunch
02 -
Try dipping them in marinara or your favorite sauce
03 -
Don't stack them in the air fryer